Pin Before you start reading this vegetable burger recipe, I admit that a vegetable burger doesn’t replace a quick Indian snack recipe but it sure hits the spot on some days. Read on to learn our story.TH: “I miss the Mc Aloo Tikki and Paneer Burgers in McDonalds back home. Here, there’s no way for us to get vegetarian burgers unless we ask them to remove the patty and eat the burger bun with cheese and lettuce. Damn!” Nags: “Ok don’t fuss. I will make you a burger at home. It’s not that hard.” TH: “Ah! Ok, tell me what all stuff we need for it” Nags: Here’s the list of things we need to serve 2 people. TH: “Err.. that’s a lot of stuff just to make us two burger meals each”. TH: “I do, I do! Ok, let’s get started” Step by Step Vegetable Burger Recipe First, boil all the vegetables, except onion, until soft. Pressure cooking them for about 2 whistles should do the trick. Pin Mash up the potato real nice. Cut the other vegetables into tiny pieces. Mix in salt, jeera, green chillies/red chilli powder, chopped coriander leaves and the masala powder. Shape into large patties. Shallow fry the patties until golden brown on both sides. Set aside. Now comes the bit where we assemble the vegetable burgers. We start with a burger bun, of course. Pin Cut it into half. Hopefully you can do a better job of cutting it evenly than I did. Pin Grab the box of baby greens or any lettuce you have in the fridge. Pin Lay it out on the lower half of the burger bun. Pin Top it off with some shredded cheddar cheese or one cheese slice. This is beginning to get yummier, eh? Pin Take one vegetable patty and place it on the cheese and greens, pressing down gently without crumbling it. Pin Spread some mayo over this. Between you and me, I ran out of mayo so I used thousand island dressing here. Use whatever you fancy, it’s your burger. Pin Onion rings are next. Aren’t they pretty? Pin Tomatoes. TH’s burger has an extra slice and mine has just one because raw tomato really doesn’t do it for me. Pin Now bring in the other half of the burger, place it on the pile and press down gently. You can use a toothpick inserted through the center to hold it all together. We didn’t really do all that. Just bite, chomp, gulp and go for the next bite if you’re anything like us. Pin If you feel there is no burger experience without French fries, quickly make some. All you need to do is peel and slice potatoes into long thin slices. Mix in some salt.
Deep fry in oil. Pin There you go, a homemade vegetarian burger mea Pin TH: “I think we should make this a monthly regular like our Pizza Friday” Nags: “Sure! Now that you know how it’s done, go ahead. The kitchen is all yours” TH: “Errr.. gulp.. o..k” 😀 For vegetable burger recipe in Hindi, Tamil, Telugu, Kannada, Marathi, Urdu etc please use the Google translate button in the sidebar.
