What I Used: Makes 8-10 cookies Soy flour – 1 cup Maida – 1/3 cup Oats – 1/4 cup Butter at room temperature – 3/4 cup Powdered sugar – 1/2 cup (this makes the cookies mildly sweet, so you can adjust according to your taste) Cinnamon powder – one pinch (optional) Salt – one pinch How I Made It:
- Sift the maida and soy flour with salt until its totally blended.
- Mix the butter and sugar with cinnamon powderand then add the flour to form a loose dough. Then mix in the oats gently.
- Roll out gently and cut with a cookie cutter in desired shapes. I don’t have cookie cutters so I made small balls of the dough and flattened it on my palm.
- Lay on a greased tray and bake in a pre-heated oven for 15-18 mins, until the edges are golden brown. Enjoy with a hot cup of coffee/milk/tea.
