I knew “this is it” when I saw this recipe on the site Cheesecake for all. And I was right. Sometimes you know these things you know. Basic Pancakes Recipe Makes 12-14 mini pancakes Ingredients: 1 cup all-purpose flour 1 tbsp white sugar 1 tsp baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup milk 1 egg 2 tablespoons oil + extra for greasing the tawa/griddle How to make Basic Pancakes:

  1. Beat together – egg, milk and oil.
  2. In a separate bowl, combine-  flour, sugar, baking powder, baking soda and salt. Make a well in the centre and pour in the egg mixture.
  3. Beat lightly until smooth and lump-free.
  4. Pour about 2 tbsp of batter on a hot and lightly oiled griddle and let it spread naturally. After a minute, flip to the other side. Both sides should be golden brown so adjust heat accordingly as you cook them. Serve pancakes warm with a dollop of butter or maple syrup or both.