Mom’s Delight Recipe Ingredients: Powdered Marie Biscuits – 1 cup Grated Coconut – 4 tbsp (optional) Sweetened Condensed Milk – 1/2 cup Bittersweet Chocolate Shavings – 1/2 cup **or Cocoa Powder – 3 tbsp Dried Chopped nuts – 1/2 cup Butter – 2 tbsp Instructions:

  1. Melt the butter and pour it into a pudding dish.
  2. Layer the powdered marie biscuits and press lightly.
  3. Sprinkle the coconut over it.
  4. Pour the condensed milk gently on top of this.
  5. Next layer is the chocolate. If you are using shavings, just lay it over the mixture. If using cocoa powder, mix it with a little condensed milk and pour.
  6. Lay the chopped nuts on the top.
  7. Bake for 10-12 mins. at 350 degree F/180 degree C.
  8. Cool, cut and serve. Tastes delicious as is or even better with a scoop of vanilla ice-cream. The pudding would be a little loose in consistency. I normally find it hard to cut it into perfect squares so just scoop it out and serve. It tastes awesome no matter what form you eat it in.