If you love Greek salad but you also love pizza, then this flatbread pizza recipe is for you. It’s a genius mashup of those two yummy things: classic Greek salad ingredients – olives, tomatoes, onions, feta, romaine, and artichokes – over a hearty whole wheat pizza crust. I wish I could take credit for this fantastic combination, but today the recipe (and all of the ingredients to make it), came from Hello Fresh, the healthy meal kit delivery service. We tried out their veggie box last week and are here to report back with our stamp of approval!
Greek Salad Flatbread Pizza Ingredients
The ingredients in this recipe pack in all the delicious fresh, briny, creamy & tangy elements of a good Greek salad with a nutty, hearty crust underneath. Here’s what’s in it:
Pizza dough! Because it couldn’t be a flatbread without a good crust. Olives and artichokes, for savory, briny flavor Cherry tomatoes, for juicy bites and their delicious tart/sweetness Red onion & garlic, for a fresh, sharp element Feta & mozzarella, for a something creamy And a drizzle of balsamic, for a bright finish!
How to Make Flatbread Pizza
This Greek salad flatbread is hands down one of the easiest dinner recipes out there. When you’re ready to cook, just follow these simple steps: While this flatbread pizza is a full meal on its own, it would be delicious alongside a cup of gazpacho or asparagus soup.
If you love this flatbread pizza recipe…
Then try some of my other favorite healthy pizzas like this one with zucchini, this one with basil, and this one with lots of summer veggies.
