Aloo beans recipe or potato beans recipe: I’ll tell you what or who this recipe is perfect for – you’re not feeling very inspired on what to cook for lunch or dinner, you like/love aloo potatoes, you have some beans lying around and you just want to make a one pot recipe with it. This is an adaption of the popular cooking technique One Pot One Shot or OPOS, a term coined by RK and popularised through his Facebook group United by Food. Making pressure cooker recipes is super simple, once you have tried a few combinations and formulae, it can be applied to pretty much any ingredients you have in hand. I usually have a few potatoes lying around and beans are one of TH’s go-to vegetables if he goes to the supermarket alone so there you have it, the glamorous story behind how my aloo beans recipe came about. Pin As you can tell from the picture above, I also added remnants of a green capsicum lying around in the fridge so you can really adapt and add anything else you’d like to make this recipe. To keep it semi-dry, I added no water while cooking the vegetables in the pressure cooker. Love quick recipes for lunch or dinner? Check out: Pudalangai masala Aloo methi Breadfruit thoran Dingri Dolma (paneer and mushroom curry) Zucchini besan sabji Step by Step One Pot Aloo Beans Recipe Puree the tomato and set aside. I got about 1/2 cup plus a bit more of puree. The exact amount doesn’t happen, you can eyeball this. Pin In the same mixer puree the onion. I used one large onion and got about 1/2 cup onion puree. Pin Chop your 2 cups potatoes, 1 cup beans, and 1/4 cup capsicum (optional) and add to a pressure cooker. I used a 3 litre pressure cooker. Depending on the size of yours, the cooking time will differ. Pin Add your tomato puree and onion puree on top of the vegetables. Pin Now add 2 tsp ginger garlic paste, 1 tsp cumin seeds, 1 tsp coriander powder, 1 tsp chilli powder (adjust to taste) and 1/4 tsp turmeric powder to the above. Throw in some curry leaves and salt too. Pin Finally, add about 2 tsp oil to the above Pin Give everything a good mix. There’s no need to add any water, we are looking for a semi-dry aloo beans recipe. Pin Place the lid on with the weight. Pressure cook on medium heat for 3 whistles or 12 minutes. When the pressure cooker cools down, open, gently mix, adjust salt if needed, and serve hot. Pin If you make this aloo beans recipe, please share a photo on Instagram or Twitter with #ediblegarden. I’d love to see it! For aloo beans recipe in Hindi, Tamil, Telugu, Marathi, Kannada, Malayalam, etc please use the Google translate button in the sidebar.
